Bentham is offering subject-based scholarly content collections which are tailored to meet specific research needs. Researchers can access related articles from current and back volumes by purchasing access to these collections. Subscribers will also have access to new articles as soon as they are published and added to these collections. With new articles being added to these collections on a daily basis, the collections serve as an ideal tool to keep researchers updated with new developments in the respective fields.
Ebook: Algal Biotechnology for Fuel Applications
Journal: Current Nutrition & Food Science Volume: 7 Issue: 4 Year: 2011 Page: 279-285 Author(s): Marzieh Soheili, Kianoush Khosravi-Darani
Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Ebook: Functional Foods for Health Maintenance: Understanding their Role in Cancer Prevention
Journal: Mini-Reviews in Medicinal Chemistry Volume: 22 Issue: 20 Year: 2022 Page: 2596-2607 Author(s): Md. Asaduzzaman Shishir,Samaneh J. Porzani,Umme Tamanna Ferdous
Journal: Current Medicinal Chemistry Volume: 24 Issue: 2 Year: 2017 Page: 149-175 Author(s): Noelia Florez,Maria Jesus Gonzalez-Munoz,Daniela Ribeiro,Eduarda Fernandes,Herminia Dominguez,Marisa Freitas
Journal: Current Biotechnology Volume: 4 Issue: 4 Year: 2015 Page: 389-415 Author(s): Armin Hallmann
Journal: Current Biotechnology Volume: 5 Issue: 3 Year: 2016 Page: 213-226 Author(s): Rui Shi,Robert M. Handler,David R. Shonnard
Previous Next